Recently I tried a couple of new ideas with my Artisan Bread Dough: Cinnamon Rolls and Pretzels. My kids gobbled up both recipes, but neither one of them were what I was
looking for. So, I will keep trying.
If you have successfully used your Artisan Bread Dough to make
either one of these recipes, please share them with me! Or, if you have other
Artisan Bread Dough recipes that your family loves, I would love to hear about
them in the comments below.
Note: I use the method outlined in Artisan Bread in Five Minutes a Day written by Jeff Hertzberg and Zoe Francois. You can find the Master Recipe for this Artisan Bread Dough and an instructional video here
.
This post has been linked to The Thrift Home: Penny Pinching Party.
Note: I use the method outlined in Artisan Bread in Five Minutes a Day written by Jeff Hertzberg and Zoe Francois. You can find the Master Recipe for this Artisan Bread Dough and an instructional video here
.This post has been linked to The Thrift Home: Penny Pinching Party.
I don't thinkto bake from that book as often as you, so can't offer new advice. But I will say I loved your pigs in a blanket idea using the dough! They were delicious!
ReplyDeleteI'm glad that you like them!
ReplyDelete