Do you collect jars? Peanut butter jars, jam jars, honey jars, spaghetti sauce jars, pickle jars? Well, I do and I am not ashamed to admit it. I use them to store dry foods like popcorn and banana chips in my pantry, for leftovers like chicken broth and bacon grease in my refrigerator, and for freezing things like bulk yeast and bread crumbs. And, this is not my first post talking about my love for jars. If you like, you can read more about my obsession here. My grandfather named this obsession many years ago when he noticed that my grandmother was saving all of her used jars. He called it: The Society for the Preservation and Protection of Old Pickle and Peanut Butter Jars. Are you a member?
I love my collection of jars, I'm just weird like that. Right now I am saving my jars for Christmas. I have two recipes picked out that I plan to give to neighbors, teachers, and co-workers. But, since many of these friends read You Can Make That, I will not be sharing my Christmas gift recipes just yet.
Have you started thinking about your Holiday gift giving?
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