Macaroni and Cheese is a staple at our house. But, my kids have never been too excited about the kind that comes in the little blue box. Instead, I have always made stove top macaroni and cheese by melting butter, adding flour, and finally stirring in milk and cheese. Nothing fancy. But this recipe is so much simpler, and my kids have asked that I switch to this recipe permanently. And, with only three ingredients (macaroni, cheddar cheese, and sour cream), you will hear no complaints from me!
I've made this recipe several times now and I have used cubed cheese as called for in the recipe and grated cheese. Both work great. I have also skipped the baking part and just stirred it up on top of the stove and it has also turned out beautifully. I have even used different shaped pasta, and all of it has been good. I would imagine that if you liked a cracker or bread crumb crust on top that you could add that too.
I found this recipe on Jessica's blog called Life As Mom. So, be sure to check out Life As Mom for all kinds of fun info on recipes, budgeting, child care, and family life.
Blog Link: Life As Mom
Recipe Link: Easiest Mac and Cheese
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